Ultimate Halloween Loaded Brownies 🎃🍫

Ultimate Halloween Loaded Brownies 🎃🍫

These decadent Halloween Loaded Brownies are the ultimate party treat. Imagine layers of soft sugar cookies, crunchy Halloween Oreos, a pop of festive M&M’s, and a rich, fudgy brownie topping—all baked together into one spooky-sweet dessert. Every bite delivers gooey chocolate, bursts of candy crunch, and a festive Halloween vibe that’s impossible to resist. They’re perfect for potlucks, class parties, or a cozy scary-movie night.

Ingredients

• 1 package Pillsbury Halloween-shaped sugar cookie dough – the fun shapes bake into a buttery cookie base.

• 12–14 Oreo Halloween cookies (orange crème) – adds crunch and a pop of seasonal color.

• 1 cup Halloween-colored M&M’s – use the orange, purple, and green candy mix for that festive look.

• 1 box brownie mix – any favorite brand works; grab eggs, oil, and water as called for on the box.

Affiliate links (by using these links to purchase your ingredients I may earn a commission at no extra cost to you.

Thank you for your support)

https://mave.ly/micahshops4u/post/halloween-brownies

(Please note these links will take you to an outside website. I'm not responsible for outside websites terms conditions or privacy policys)

Instructions

1. Prep the Pan
Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking pan or line it with parchment paper for easy removal and neat slices later.

2. Layer One: Sugar Cookie Base
Press the Pillsbury Halloween-shaped sugar cookie dough evenly into the bottom of the prepared pan. Don’t worry about keeping the shapes intact—they’ll bake together into a soft, buttery layer that holds everything.

3. Layer Two: Oreo Crunch
Arrange the Halloween Oreos in a single layer on top of the cookie dough. Nestle them close but don’t overlap too much; you want every slice to get a full Oreo surprise.

4. Layer Three: M&M Magic
Sprinkle about ¾ cup of the Halloween M&M’s evenly over the Oreos. Their candy shell will stay colorful and give little pops of crunch inside the brownies.

5. Layer Four: Fudgy Brownie Batter
Prepare the brownie mix according to the package directions. Pour the batter evenly over all the layers, using a spatula to spread it into every corner so nothing peeks out.

6. Bake to Perfection
Slide the pan into the oven and bake for 35–40 minutes. Check with a toothpick—look for a few moist crumbs (not wet batter). Remember, the cookies and candy will add extra richness, so don’t overbake.

7. Final Touch & Cool
While the brownies are still warm, sprinkle the remaining ¼ cup of M&M’s on top. Gently press them in so they stick as the brownies cool. Let the pan cool completely—about 1 hour—before slicing for the cleanest squares.

Serving Tips

Cut into large squares for a bakery-style dessert or bite-size pieces for a party platter. For extra spook factor, drizzle melted orange candy melts or black chocolate drizzle across the top, or add Halloween sprinkles before the chocolate sets.

These brownies are chewy, fudgy, crunchy, and colorful all at once—guaranteed to steal the spotlight at any Halloween gathering!